Taco Soup

1 lb. ground meat (cooked and dreained)
1 pkt taco seasoning
1 pkt ranch dip mix
2 cans tomatoes (I usually use on can Rotel & one can regular diced tomatoes)
2 cans of beans (I have used all kinds in the past..pinto beans, ranch style beans)
1 can corn
1 can water

Brown meat, add taco seasoning and ranch mix (these mix better if added to meat when hot),
put meat and rest of ingredients
 (just open can and dump in, do not drain) in crock pot (or stovetop)
and cook for several hours. Top with cheese if you like and serve with tortilla chips.

Lori Keebaugh